Seasons 52 has brought its fresh grill menu to Houston. The restaurant opened its third Texas location at Millennium High Street (on Westheimer near the Galleria) in summer 2013.
The grill and wine bar concept offers a Texas-style ambiance with warm wood accents and earth tones throughout. Patrons have the choice of hanging out on the patio or in the piano bar or enjoying dinner in the casual-yet-sophisticated dining room.
The menu at Seasons 52 changes appropriately enough, with the seasons. The summer menu, for instance, features lighter fare such as ahi tuna tartar with wasabi-avocado mousse, heirloom tomato carpaccio topped with goat cheese and an assortment of flatbreads. One plus: everything on the menu is 475 calories or less, making the restaurant a solid option for those watching what they eat. To compliment the meal, the restaurant offers more than four-dozen wines by the glass.
What's more, Seasons 52 offers two private dining rooms as well as an exclusive chef's table experience, making it a great spot for business lunches and private events.